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January 2023

Sustainability is an increasingly present issue of great importance for everyone's future, and tourism businesses are not indifferent to this subject which requires the participation of both parties. Throughout this article, we provide you with some sustainability tips. 1. Donation of surplus food The preparation of meals in restaurants and hotels often result in surpluses that cannot be reused for the following days. The donation of these products/meals to charities is a good practice to be adopted. In the case of bakeries, the bread

Nowadays, companies assume a fundamental role for sustainability in its several dimensions: economic, social, cultural and environmental. Thus, the development of its strategy based on the fundamental pillar of sustainability can lead to numerous advantages, internal or external. Above all, the development of a positive image, which is increasingly valued by consumers. Throughout this article, we propose some of the good practices that can be adopted for companies from several sectors. Use water efficiently and rationally Water is a fundamental element for the existence